It’s Sunday night, dinner time and I don’t feel like cooking. I decide to make Salmon Furikake because it is so easy and the whole family likes it. I’m not sure where this recipe originated, I think it was passed through one of our relatives or through a church cookbook, nevertheless…this is the easiest salmon […]
If you’re a mom like me and you see your kid eating fish with a smile on their face, it makes you jump for joy at the thought of all those Omega-3 fatty acids going to their brain. It’s a rare occasion in our household but whenever I make these Panko battered fish sticks (or […]
So, initially I was thinking that I’d show you my current TOC, then I thought I better ask my editor first. I’m supposed to Skype with her this week so I guess it can wait. I have to balance out my recipes across the chapters so I’ll start with “Apps and Snacks”. I’ve got 3 […]
Amy Kimoto-Kahn: Hi Margret! The meat will be on the cool side because you'll be taking it right of the refrigerator as…
margret: Yummy! I'm going to do this, my girls will love it!
margret: I have recently been braising (short ribs) and love the tender and flavorful results so much! I have been looking…
easypeasyjapanesey 