So, initially I was thinking that I’d show you my current TOC, then I thought I better ask my editor first. I’m supposed to Skype with her this week so I guess it can wait. I have to balance out my recipes across the chapters so I’ll start with “Apps and Snacks”. I’ve got 3 recipes so far:
Japanese Crispix Party Mix (Furikake Arare)
Crudite with Miso Marinade
Japanese Rice Balls (Onigiri)
I need more…
So, keeping in mind that my friend Elisabeth wants to see some vegetarian recipes, I’ve added these. Which of these do you like or not like from just the title? Do you have any suggestions for other ingredients that I could incorporate into Japanese appetizer and snack recipes?
Veggie Potstickers (Gyoza)
Edamame Hummus
Easy Won Tons
Apple & Pecan Miso Nibbles
Japanese Pumpkin Puffs (Kabocha)
Oven Baked Vegetable Tempura
Tofu Tempura (Agedashi Dofu)
Baked Chicken Bites (Tatsutaage)
Cucumber Salad (Sunomono)
Ginger Shrimp
Boiled Spinach with Sesame Dressing (Gomaae)
Going to bed now…my brain is fried.
Amo – baked chicken bites sound ez pz to me
I’d like to test out the cucumber salad recipe and of course japanese rice balls would be loved by my kids!
Go Amy go! Great idea. Let’s all go to Japan and research!
Apple & Pecan Miso Nibbles & Japanese Pumpkin Puffs sound delish. And I’d love to see an EZ PZ recipe for them both!